The Franz Keller Chardonnay "Oberrotweiler Kirchberg" boasts a complex aroma of ripe tropical fruits, vanilla, and a hint of oak. On the palate, it is full-bodied with a creamy texture and a long, elegant finish. This wine pairs well with rich seafood dishes, such as lobster or scallops, as well as creamy pasta dishes. Its complexity comes from the careful selection of grapes and the use of traditional winemaking techniques, making it a standout wine in its category.