The Celler de Capcanes Cabrida has a complex aroma of dark fruit, spice, and oak. On the palate, it is full-bodied with firm tannins and a long finish. This wine pairs well with grilled meats, hearty stews, and aged cheeses. Its complexity comes from the blend of Grenache, Carignan, and Syrah grapes, which are carefully selected and aged in French oak barrels for 14 months. Overall, the Celler de Capcanes Cabrida 2016 is a rich and elegant wine that is perfect for special occasions.